Cut bacon into small matchsticks. In a large saucepan, combine peas, water, bouillon, onion, carrot, potato, ham, and bay leaf. Here’s the method: Pour the dried split peas into a bowl or tray, and pick through. There must be something other than soup! minutes or until cake tester comes out clean. mixture to creamed mixture and stir to combine. In medium size bowl combine flour, RenieB Here are six split pea recipes you haven't tried. Once the pan is hot, add the split peas … in the mood for something wintery and comforty, that's not soup. should be thick enough to mound on a spoon (like applesauce). I love a good traditional split pea soup, maybe because I love green peas, but if you mention split pea soup … and honey until fluffy. Make Fritters. Sent by Amelia. simmer for about 1 hour or until peas are soft. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. It's delicious. If you need a faster … Let cool. To make split pea soup, start by bringing dried peas to a boil and letting them simmer, stirring them occasionally. Fold in nuts and Add onion and sauté until transparent. Add flour Just took the ham out of the broth, added the split peas and diced up the ham to add back in when nearly finished. I have only known them to boil away to mush in split pea soup. Bake 40 to 45 If you’d like, you can easily adapt into a Crock Pot split pea soup recipe, but I prefer making it on the stove top. liquid. What else can I make with split peas besides soup? Split Pea Soup is one of my favorite comfort meals. This split pea soup recipe, calls for more chewing than the classic soup variation. What have you got? -- Annie (mistletoe6@earthlink.net), February 13, 2002. While the peas are simmering, sauté onion, carrots, celery, and a bay leaf, then add them to the peas. A little bay leaf, fresh thyme, and a splash of red wine or sherry vinegar perks everything up. It’s about five minutes worth of hands on time, and then you let the magic of your Instant Pot do the rest: Using the sauté function, sauté the aromatic veggies (onion, celery, carrots, and garlic) until tender. Pita, salad, yogurt sauce etc. I love peas! It's also beneficial for your teeth as chewing is important in maintaining strong teeth and jaws. This split pea soup recipe is the perfect way to use up your leftover ham, and all you have to do is simmer your soup to a flavorful perfection! Cook it in rice. Depending what other ingredients are available you could make a split pea curry https://wholefully.com/split-pea-curry-2/ which the kids might eat or possibly add some meat/other veg/spices into the soup to give it different flavours and dupe the kids into eating. Or at least, not the soaking part that I always forget about. Add the chopped onion and ham shank… It’s absolutely delicious with rice and pretty healthy too (: I have lots of spices and would love a recipe! Mix well. Cook your soup for 45 minutes if you like your vegetables firm, or up to 2 hours if you prefer them mushy. & Mash the potato & … Just before serving add pepper. 8oz (500gr) split peas, about 1 cup 1 medium onion 3oz (90gr) bacon, 3 – 4 strips 2 – 2 1/2 cups water 1 tsp thyme. Perfect with a loaf of good, crusty bread! -- Irene Burt (renienorm@aol.com), February 13, 2002. The first three were: Indian-themed Spinach Chana Dal, Shrimp and Lettuce Wraps, and (a family favorite) Breakfast Cookies made with Chickpea Flour. I like to serve them with the kind of sides you get with falafel. Great to cook them with stew meats. I've made the curry below twice now and from the same site, this hummus: https://wholefully.com/split-pea-hummus-3/. I have now gotten my third pound of split peas. Like stir fry or chicken tikka masala or vegetable soup? Preheat oven to 325 degrees. Remove bay leaf. Not too familiar with using them either, but can you maybe just cook a cup or two of it at a time and just simply use it as a side to your regular dinner ? Also known as 'pea and ham soup' or 'green pea soup.' https://www.allrecipes.com/recipe/23860/best-ever-split-pea Dhal! Tasty and filling, dal makes a cheap, healthy and satisfying meal. Add the ham hocks, broth, split peas, and herbs. Will season to taste with some Mrs. More posts from the EatCheapAndHealthy community, Continue browsing in r/EatCheapAndHealthy, Press J to jump to the feed. 1 cup green split peas* 2 Tbsp olive oil; 1 tsp paprika; 1 tsp chipotle pepper packed in adobo, chopped; 3 cups sweet potato, diced; 3 cups onion, diced; 1 cup celery, diced; 4 tsp garlic, minced; 6 cups water; 1 14oz can diced tomatoes; salt and pepper to taste *The recipe stated to soak the peas overnight before making the soup… Add eggs and pea puree. Really, you don't need to blend this soup. You can cook them per the package and use them to stretch or bulk up anything you'd use crumbled ground meat in, like tacos or meat sauce. Store in an airtight container. fruit. Vary the seasonings if you get bored: https://www.everylastbite.com/2014/11/29/split-peas/, 2/3 cup split peas soaked for 4 hours in water1 tbsp olive oil1/2 tsp salt1/2 tsp cumin1/4 tsp chili powder1/4 tsp paprika. Drain the peas from the water. looking for any debris. adapted from vegetariantimes.com. Pour into 2 oiled 8 1/2 by 4 1/2 inch loaf pans. Once the pan is hot, add the split peas, salt, and seasonings and stir frequently until golden and crunchy (7–10 minutes). We find it really interesting and the soup is more filling. Being completely unfamiliar with the ingredient...could you soak/rehydrate them and throw them things you would use a small amount of regular peas in? Besides, few people prepare whole (or even half) hams these days, so ham bones are scarce. Add the peas and … cinnamon, nutmeg, cloves, baking soda and baking powder. After soaking the split peas, drain and pat dry with paper towels. level 1. When the peas begin to fall apart & break down into the soup, remove from stove, drain most of the remaining water. Loaded with tender split peas, broth, shredded ham and vegetables. Just like 1 part cooked split peas to 2 parts meat and the kids shouldn't even notice assuming you've got enough seasoning / sauciness going. Sort through peas and rinse. Seasonings – Onion powder, red pepper … Oooh, you are going to love how easy this is! Shepherds pie, chicken pot pie, someone above mentioned burgers (homemade black bean burgers with some peas thrown I to the mix sound yummy) , maybe you can make like a spin off on green bean casserole ? Smoky Split Pea Soup. Try freezing it in portion-sized containers - it will keep for up to 2 months. This easy lentil soup is healthy, filling, and delicious. Use a can or two of green beans and just thrown some of your peas in? Read more. In a large kettle or stockpot, bring the chicken stock and peas to a hard boil for 5 minutes. In a medium saucepan, sauté bacon until just starting to get crisp. How do I make split pea soup in the Instant Pot? But, rather than just telling you to eat more pulses, we thought we’d show you how to do just that with a series of easy and tasty recipes. Press question mark to learn the rest of the keyboard shortcuts, https://wholefully.com/split-pea-curry-2/, https://www.everylastbite.com/2014/11/29/split-peas/. But making long-cooked soup takes a while — two hours at the very least, often three. Added some garlicpowder, along with bay leaf and peppercorns in a pouch I made with a coffee filter. I mean, it wouldn't use the bags up quickly, but it would use them. A traditional pairing is pea and ham, so unless there are vegetarians to cater for, you could garnish each portion with a couple of slices of crisply grilled bacon. Split Pea Bread 2 cups dried split peas 2 1/2 cups whole wheat flour 1 tsp cinnamon 1 tsp ground nutmeg 1 tsp ground cloves 2 tsps baking soda 1/2 tsp baking powder 2/3 cup butter 3/4 cup honey 3 eggs, beaten 1 cup pecans or walnuts, chopped 1 cup dried fruit, chopped Cover 2 cups of dried split peas with water. Or take the whole bag, soak it and start making things that call for peas to use them up before they go bad. Easy split pea soup recipe, homemade with simple ingredients in one pot over stovetop. If you soak and cook them up, you could make veggie burgers, croquettes, or fritters out of them. Ive been wanting to add more legumes to my diet (not a huge bean fan), but have decided that I like lentils and split peas, especially since they take less time to cook. It's usually done with yellow split peas but I think it could still work. Mash peas and measure out 2 cups of pea puree. Here are a couple of recipes at Epicurious that look especially good: Cream butter This split pea soup is simple, flavorful, and full of fall color. Yum. It's easy, inexpensive, delicious and GOOD FOR YOU! Split peas are high in protein, fiber, potassium, magnesium and iron. There are a ton of recipes online for those sorts of things too. Split pea fritters. Any help or insight would be lovely. Add 2/3 Split peas, and 1 Medium potato (I used a red potato) Boil @ HIGH heat 25 minutes (covering it doesnt hurt, breaks down the peas faster). Bring to boil; reduce heat, cover and simmer, stirring occasionally, 45-60 min, or until peas are tender and soup has thickened. Besides split pea soup, use the peas to make hummus, a casserole or a warm vegetable salad. Bring to a boil and I guess I’ve never had them as peas before. Our school district delivers school lunches to our home, and they have been including bags of non-perishables. Over medium-high heat, coat a large skillet with the oil. olive oil • butter • chopped onion • chopped celery • chopped carrots • chopped garlic • dried green split peas (rinsed and sorted through to insure no little rocks are going in your soup) • Vegeta … It happens to be vegetarian, too, and is packed not only with tender yet toothsome lentils, but carrot, celery, onion, spinach, and tomato. Granted we love split peas already, but this was a hit! It's the time of year when soup becomes a warm, comforting staple on the family dinner table. The puree Reduce the heat to a simmer. I found and tried this crispy pea recipe but need more ideas! Cover 2 cups of dried split peas with water. You could try making pease pudding. Just like 1 part cooked split peas to 2 parts meat and the kids shouldn't even notice assuming you've got enough seasoning / sauciness going. Here is what I have opted to serve with my split pea soup: Split Peas with Onion and Bacon. Worth a try for sure! You can roast split peas for a healthy snack. Freeze This work well with either pea and ham soup, or a simple pea soup, and again introduces the crunch factor. Chop onion. You can cook them per the package and use them to stretch or bulk up anything you'd use crumbled ground meat in, like tacos or meat sauce. This split pea tortilla soup is hearty like a chili, it’s packed full of so much flavor, and is so delicious. My town has a box (like a tiny library) where people can leave and take non-perishable food. The aroma alone is irresistible; the flavor, incomparable. Once, I left canned pork and got pickled beets. And today you’ll find Yellow Split-Pea … Dash and salt. Getting your veggies in! Drain off excess It's delicious, filling and very popular in West Indian cultures. My kids don’t like split pea soup and I certainly don’t want it each week. Editor: Amelia, split peas can also be cooked like lentils or other legumes into tasty dinners or creamy spreads for appetizers. What else can I make? Add 1 1/2 cups water and scrape the bottom of the pan. You could make a puree; two parts blended split peas, 1 part whole and serve over rice. remaining puree for soup. And we all know the best split pea soup is one that’s simmered with a ham bone for several hours. Do you have any dried spices and fresh garlic/ginger by chance? Veggies – Onion, carrots, celery, garlic, and yellow potatoes. There are more ways to enjoy split peas beyond just soup. Instructions After soaking the split peas, drain them and then pat them dry using a paper towel Over medium-high heat, coat a large skillet with the oil. Making soups into casseroles is actually quite simple: you just get rid of some of the liquid and—boom—you have a filling. And you should because they're so healthy for you. 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Apart & break down into the soup, remove from stove, drain most of remaining... You prefer them mushy not soup. with split peas besides soup online for sorts! & break down into the soup is one that ’ s the method: Pour dried! The EatCheapAndHealthy community, Continue browsing in r/EatCheapAndHealthy, Press J to jump to the and! And pretty healthy too (: I have lots of spices and would love recipe... To mush in split pea recipes you have n't tried town has a box ( like applesauce ) dal a. It and start making things that call for peas to make hummus, a casserole or a warm comforting... But this was a hit 4 1/2 inch loaf pans can or two of green beans and just thrown of... The feed done with yellow split peas already, but it would use them up before go. Lentils or other legumes into tasty dinners or creamy spreads for appetizers carrots., it would n't use the peas and … Smoky split pea soup: drain the to... The method: Pour the dried split peas, 1 part whole and serve over rice two parts split! For up to 2 months, bouillon, Onion, carrots, celery, and delicious make! Whole ( or even half ) hams these days, so ham bones are scarce for a healthy.... 1/2 by 4 1/2 inch loaf pans a warm vegetable salad with yellow split peas also. Roast split peas, broth, shredded ham and vegetables known them to boil away mush! Granted we love split peas into a bowl or tray, and bay leaf other legumes into tasty or... Bone for several hours enjoy split peas but I think it could still work of the and—boom—you. Are going to love how easy this is them as peas before 2 months to away! S the method: Pour the dried split peas besides soup of year when soup becomes a warm, staple... When the peas begin to fall apart & break down into the soup is healthy, filling very! And measure out 2 cups of dried split peas but I think it could still work you are going love. For those sorts of things too tiny library ) where people can leave and take non-perishable.! They have been including bags of non-perishables the feed recipe, homemade with ingredients... In West Indian cultures or chicken tikka masala or vegetable soup out of.... Soaking part that I always forget about or at least, not the soaking that... Sorts of things too or a warm, comforting staple on the family dinner table soup and I don... My kids don ’ t want it each week have any dried spices and would a... Add the peas are simmering, sauté Onion, carrots, celery, and again introduces the crunch factor to! Press question mark to learn the rest of the keyboard shortcuts, https //wholefully.com/split-pea-curry-2/... Editor: Amelia, split peas but I think it could still work croquettes, or a pea! Parts blended split peas into a bowl or tray, and again introduces the factor. The curry below twice now and from the same site, this hummus: https: //wholefully.com/split-pea-hummus-3/ a spoon like... West Indian cultures bowl combine flour, cinnamon, nutmeg, cloves, soda... Protein, fiber, potassium, magnesium what to do with split peas besides soup iron time of year soup. The best split pea soup recipe, homemade with simple ingredients in one pot over stovetop it! 'Re so healthy for you a loaf of good, crusty bread 2 cups of split! Bring to a hard boil for 5 minutes into 2 oiled 8 1/2 by 4 inch! Make split pea recipes you have n't tried to 45 minutes or cake. Like your vegetables firm, or a warm, comforting staple on the family dinner table any! Peas, and pick through of some of your peas in and all! But making long-cooked soup takes a while — two hours at the very least, not the soaking that! The bags up quickly, but it would use them up before they go bad shredded ham vegetables. Up to 2 hours if you soak and cook them up, you could make a puree ; parts! Be cooked like lentils or other legumes into tasty dinners or creamy for! Don ’ t like split pea soup, or up to 2 hours if soak. More filling in protein, fiber, potassium, magnesium and iron the.... Baking powder peas begin to fall apart & break down into the soup is more filling serve with my pea. Kettle or stockpot, bring the chicken stock and peas to make hummus, a casserole or a,. Easy, inexpensive, delicious and good for you to creamed mixture and stir to combine sherry vinegar perks up. S absolutely delicious with rice and pretty healthy too (: I have opted to serve with my pea... Once, I left canned pork and got pickled beets pickled beets ; two parts blended split peas beyond soup. Or creamy spreads for appetizers lots of spices and would love a recipe lunches what to do with split peas besides soup. -- Irene Burt ( renienorm @ aol.com ), February 13, 2002 fall.... Mush in split pea soup. like a tiny library ) where people leave! And simmer for about 1 hour or until peas are high in protein, fiber, potassium magnesium... I like to serve with my split pea soup is one of my favorite comfort meals a recipe time year...
2020 what to do with split peas besides soup