We keep our cookie decorating FAR less ornate, with just a few simple strokes of icing and sprinkles to highlight the shape of the cookies. If I’m being completely honest, I’d have to say I’ve never been a huge fan. Turns out, I just wasn't making my royal icing thick enough! Though traditionally made with raw egg whites, this royal icing is made without eggs and uses Wilton … Save my name, email, and website in this browser for the next time I comment. You can add vanilla or lemon depending on the flavor you want. PIN IT NOW, MAKE IT LATER! Learn more about our use of cookies: Cookie Policy. If the royal icing is too thick, thin it out by misting it with a spray bottle of water, one spritz at a time, … This is also the frosting that is used to hold gingerbread houses together- it dries like glue. Pasteurized egg whites can be found next to the regular eggs in your grocery store. Use this frosting on butter cut out cookies for a hard finish. Separate the whites and bring them to room temperature before you whip them. Or you can use meringue powder for royal icing. ★☆. Meringue powder is a baking substitute for raw egg whites. If your cookie decorating party is a bit less spontaneous, you might consider picking up several of these mini squeeze bottles. Dec 6, 2018 - Learn how to make amazing royal icing for decorating sugar cookies without using egg whites or meringue powder. Just seal it up tight in a Ziploc bag, making sure to get as much air out of it as possible. The small amount of milk in sugar cookie icing is stabilized by the large amount of sugar, so it’s safe to keep sugar cookie icing at room temperature for 2 to 3 days. Then let it come to room temperature before using it. If you thin it too much, add more confectioners sugar as necessary. This recipe was created in partnership with Tum-E Yummies — a fun, fruity drink option made with kids in mind. It is desirable for cookie decorators because it hardens quickly. CLICK HERE TO PIN THIS RECIPE. Again – nothing wrong with using meringue powder, but that stuff it NOT cheap and you go through it quite quickly if you’re making royal icing often. Check out this ah-mazing whipped buttercream frosting recipe! Use royal icing when you want a smooth surface that dries hard. It can also be made vegan, if dairy-free milk is used. No. I have heard people say that Glace icing is like a royal icing recipe without eggs…lol. Use the white icing as it is, or divide the icing into several bowls and add gel food coloring. Piping royal icing onto sugar cookies with plastic ziploc bags works great for adults and older kids. People use it for making Royal Icing, meringues, and other recipes that uses egg whites. Those are totally amazing and beautiful, and I could literally spend all day watching videos of talented bakers decorating them. disclosure policy | privacy policy | user agreement, Copyright © 2020 Unsophisticook | Bamboo on Trellis Framework by Mediavine, 4-Ingredient Sweet & Spicy Bacon Wrapped Dates with Goat Cheese, Cheesy Spinach Lasagna Roll Ups | Make Now Or Make Ahead, I’m Tara: mom of 5 teens/tweens and one 80-lb. To thaw it, place it in the refrigerator overnight the evening before you plan to decorate cookies. However if you flavor it correctly (lemon, almond, or vanilla, etc.) After adding the food coloring, your icing should be slightly runny, while still keeping its body. Perfect for any holiday. Royal Icing. On the other hand, if it combines before ten seconds have passed, it’s too thin. ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene…, Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to. PIN IT NOW! On the other hand, I LOVE decorating sugar cookies. If you don’t have any meringue powder you can use this recipe. Royal icing made with meringue powder is so user-friendly because it can be kept at room temperature for a week or two. P.S. 2| Not sure what the consistency should be for piping? Does it taste like lemon or should I add vanilla. Meringue Powder replaces the egg whites in Royal Icing, eliminating the risk of getting the yolk in your egg whites. Royal icing has three types of consistency – stiff, medium, and flood. ★☆ I would recommend using a light agave, if you try it. Eggs are heated in their shells to a precise temperature for the exact amount of time needed to kill any bacteria or viruses. get exclusive content straight to your inbox. ), my fave things include cooking + baking (obvs! Born and raised in Ohio (GO BUCKS!!! Eggs are heated in their shells to a precise temperature for the exact amount of time needed to kill any bacteria or viruses. Beat egg whites with lemon juice until combined. I’d like to make it now (while I have time) to use Xmas eve. ★☆ Note: If you’re planning to color this royal icing, I highly recommend using gel food coloring to get the most vibrant colors without thinning the icing too much. THAT’S IT! To make your own icing tube, simply put the icing … It also creates the same smooth consistency that hardens easily as using egg whites. As I looked through the cabinets trying to find a solution, I noticed the Tum-E Yummies drink bottles they were sipping from while decorating. it really can taste good so don’t be afraid to try it. Meringue powder is an icing mix available in cake-decorating supply stores. Add food coloring if desired. The tops snap closed tightly, which will help keep the royal icing fresh, and the size is perfect for splitting up a batch into multiple colors. Royal icing decorations can even be made weeks in advance and frozen for up to 2 months. Royal icing, that is! Keep the bowl covered with a piece of plastic wrap pressed down directly on top of the icing in between uses. Use a piping bag and tips to create more detailed designs. Thanks for coming back to let me know. Hi! Share a photo and tag us — we can't wait to see what you've made! 4| For novice cookies decorators (like me! I’m Tara: mom of 5 teens/tweens and one 80-lb. I haven't tried it myself, but I did a little research and it seems like it would be a good substitute. Maybe they would work in a pinch? It’s my one and only “go to” icing recipe now when I icing my cookies! Instead, it uses corn syrup to give it a crusty finish that has the most gorgeous glossy sheen. For icing to be used as piping, mix the royal icing until soft peaks begin forming. Many links on this website are affiliate links, meaning if you click through my link and make a purchase, I receive a small commission for referring you (at no extra cost to you). Weimaraner, who fancies herself a lap dog. Plus, you get a creamier royal icing with the ingredients you have at home already—no special-ordering meringue powder or pasteurized eggs. The icing can be tinted with color gel and thinned with water if you want a thinner consistency. To make royal icing without meringue powder, start by making meringues with egg whites. As an Amazon.com Services LLC Associates and member of other affiliate programs, I earn from qualifying purchases. Thanks for supporting me and the brands I love! I feel like such a Grinch saying that, but I prefer my sugar cookies not-too-sweet, soft, and fluffy, like these old-fashioned sugar cookies I shared years ago. Though meringue powder still contains egg whites, it’s a little easier to work with. Try it — you may just ditch your classic royal icing recipe for good. Rate this recipe The ziploc bags were hard for them to control, and the icing ended up flowing too quickly. Yay, so glad you love it, Kathy! But let me clarify — we’re not talking the ultra detailed, royal icing piped cookies you’re probably seeing all over Pinterest right now. Soft peaks are contoured without being firm; when you dip your whisk into the icing and turn it upside down, the peaks move back in on themselves. How to make egg white royal icing. It doesn’t use egg whites (no stressing over what to do with all those leftover egg yolks), and it doesn’t use meringue powder (I really hate one trick pony ingredients). The best royal icing is made with meringue powder. Just add water, a tiny bit at a time, to thin it down. Just put it in a Ziploc bag and remove as much of the air as possible. A simple spray bottle of water works wonders for this task. I'd love to hear how it turns out! Royal icing is created by mixing together egg whites, confectioners’ sugar, flavoring, and some water. I’d love to see how you’ve used this easy royal icing recipe on your favorite sugar cookies… Tag me @Unsophisticook on Instagram or use the hashtag #Unsophisticook so I can check it out. Simply whip together confectioners sugar, a little milk, some corn syrup, plus a touch of pure vanilla extract, and then thin it out with a touch of water to the perfect consistency. I achieved these gorgeous snowflake cookies with just a standard ziploc bag. I had to find a way to make royal icing without egg whites or meringue powder … Looking for a lighter and fluffier frosting for your cakes and/or cookies? Because this royal icing hardens as it dries, it’s not recommended for icing cakes and cupcakes, but it’s the perfect hard icing for cookies with its smear-proof finish that will keep your fingers icing-free. Use a piping bag and tips to … This is my glace icing recipe. Traditional royal icing contains raw egg whites, which you can use instead of the meringue powder. It’s easier to thin it down than it is to thicken it back up. Can’t wait to hear what you think…. There are two ways you can make the egg white royal icing. Once I nailed the royal icing recipe, the rest came easily! ★☆ Ziploc bags can be a bit difficult for younger kids to manipulate, though, so I have another fun hack to share for them…. Since we have so many chickens, and get about 20 eggs a day from them, learning how to make royal icing with meringue powder just didn't make any sense for us. Start mixing on low, and slowly add the milk, If the royal icing is too thick, thin it out by misting it with a. Please leave a comment below or share a photo on Instagram with the hashtag #unsophisticook! ), skip the fancy piping bags and tips. Royal Icing without Meringue Powder has three ingredients, pasteurized egg whites, lemon juice and confectioner’s sugar. It can be frozen for up to 2 months. The key to creating show stopping pieces is in the consistency. It’s also egg-free (no egg whites and no meringue powder), making it perfect for people with egg allergies. For thinner consistency add water a few drops at a time. No egg whites, no meringue powder, just four simple ingredients whipped up with a hand or stand mixer. It will … Your email address will not be published. It’s dried egg whites in a powder form and gives the icing a perfect texture without … We DO use royal icing — but it’s a bit of an unorthodox recipe. However, this mama does NOT have the time or patience for that, nor do my kids…. This also means that if you’re using sprinkles with your royal icing, you should apply them immediately after piping or the icing will set up, and they’ll just bounce off. Royal icing is an easy to make icing that’s made from just 3 simple ingredients: meringue powder, water, and powdered sugar. 10 Best Royal Icing without Meringue Powder Recipes | Yummly ★☆ The reason why royal icing becomes hard is the egg whites. If you're actually concerned about raw eggs, cook the royal icing to 150°F (66°C) over a water bath, and hold it there for three minutes. No egg whites, no meringue powder, just four simple ingredients whipped up with a hand or stand mixer. WHILE YOU’RE AT IT, LET’S BE FRIENDS! Hi! In a large bowl with an electric hand mixer or in the bowl of a standing mixer fitted with a wire whip, … Yes, you can make it ahead and freeze it until the night before you need to use it. I bet you have some in your pantry right now, yes? If you want to color to your royal icing, I recommend using gel food coloring. You are here: Home / Recipes / Ridiculously Easy Royal Icing Recipe For Sugar Cookies, Posted on Last updated: December 3, 2020 By: Author Tara Kuczykowski, This easy royal icing recipe for sugar cookies is SO ridiculously simple to make! Wondering how long will it last in a sealed piping bag? As do my kids — they adore gathering around the table to decorate cookies as a family during the holidays! This easy royal icing recipe for sugar cookies is SO ridiculously simple to make! 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