Cultivated in Asia for millennia, eggplant varieties that originate in Asia include many regional subgroups of Chinese, Japanese, and Thai provenance. Thai eggplant pairs well with aromatics such as garlic, ginger, and onions, herbs such as basil, oregano, cilantro and parsley, nightshade family members including tomatoes, potatoes, and peppers, as well as coconut milk, soy sauce, shellfish, and poultry. A large container is required even for compact varieties, at least 16-inches wide. These golf ball sized eggplants are commonly used in Thai … The eggplant only needs to cook for an additional 10-15 minutes before it’s fully tender and juicy and saturated with sauce. Thai eggplant varieties may be purple, white, red or green and are smaller than other eggplant varietals. https://lindysez.com/recipe/quick-spicy-thai-style-eggplant Really, a number of regional cuisines laud the eggplant from Mediterranean foods to Thai cuisine. The round white or green ones are used in Thai cuisine and are approximately the size of a golf ball, while there are also Thai 95. Thai eggplants will keep up to three days when stored in a cool and dry place. What is a Thai eggplant? It’s salty, savoury, slightly sweet, spicy, chewy, and creamy. Add 1/2 cup water cover and simmer 5 minutes, until eggplant has soaked up most of the water and becomes translucent. Stir gently. 07 of 07. To me, eggplants have always been a little bit of a mysterious produce item. The details of nutrient value in 100 g eggplant are: Nutrient value of 100 g Thai Eggplant. How to Grow a Thai Eggplant. These golf ball sized eggplants are commonly used in Thai … Find more gardening information on Gardening Know How: Keep up to date with all that's happening in and around the garden. This is my Thai flavor interpretation with the Chinese stir … f. and Solanum xanthocarpum Schrad. White blossom end with a deep green, striped shoulder. Delicious, truly authentic, fast & easy. ", https://en.wikipedia.org/w/index.php?title=Thai_eggplant&oldid=956801541, Creative Commons Attribution-ShareAlike License, This page was last edited on 15 May 2020, at 11:54. This south-east Asian variety is very popular in Thai and Vietnamese cooking and is a common home garden vegetable. This south-east Asian variety is very popular in Thai and Vietnamese cooking and is a common home garden vegetable. Thai Eggplant Seeds "Petch Siam"200 Vegetable Seeds, Heirloom From Thailand ! Compact, well-branched plant with a prolific set of small, round fruits, avg. They can be found at Asian grocers. They’re all good! The long thin eggplants, typically green in color, are known as the Thai Green eggplants, which grow up to 12 inches in length. These little fruits are the size of golf balls and are prized for use in Thai curry dishes. Thai eggplant is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant species Solanum melongena. This eggplant dish has slices of japanese eggplant tossed in a flavorful sweet and salty sauce. And while you may think of them as a vegetable, they're actually a seeded fruit, classified as a berry. Add fish sauce and sugar. Firm flesh holds up well in curries. Thai recipes for Eggplant. These golf ball sized eggplants are commonly used in Thai cuisine and in Cambodian Cuisine. A tiny (1 to 2 inches in diameter) eggplant that ranges in color from green to white to green with white stripes. Fertilize the plants with a ¼ cup of food, scattered at the base of the plant every three weeks. Similar ... #139503959 - The Select focus Close up Thai Eggplant with flower on green.. I make this to accompany my Thai tuna wraps or Thai vermicelli bowls, both recipes can be found on this site. Taste, and add salt as necessary. Delicious, truly authentic, fast & easy. Thai eggplant grows well with carrots, marigolds, and mints, but not as well when paired with beans, corn, dill, broccoli and cauliflower. … Thai Basil Plants: Tips For Growing Thai Basil Herbs, Grilling Herb Garden – What Are The Best Herbs For Marinades, Gifting Used Gardening Books: How To Donate Garden Books, Regional To-Do List: West North Central Gardening In December, Plant Swap Ideas – How To Create Your Own Plant Swap, Picking Strawberry Fruit: When And How To Harvest A Strawberry, No Mandevilla Flowers: Getting A Mandevilla Plant To Bloom, Deadheading Gladiolus: Do You Need To Deadhead Glads, Skinny Leek Plants: Reasons Why Leeks Are Too Thin, The Act Of Giving – Crafty Ways To Give Back, Grateful To Give Back: Sharing The Garden With Others In Need, We’re All In This Together - Passing On Gratitude In The Garden, Recipes From The Garden: Pressure Cooking Root Vegetables. This Thai green curry is made with chicken thighs, eggplant, bell pepper, and water chestnuts. Since I am not from Thailand, I am not here to show an authentic Thai dish. Place a large nonstick skillet over medium-high heat with 2 tbsp vegetable oil. White Eggplant . $8.99 $ 8. This Vegetarian Thai Red Curry recipe calls for 1/4 tsp of red pepper flakes (chili flakes), for a spicy of about 4. What does a Thai eggplant look like? Plant seeds 1/4" deep and germinate at 80 degrees. 99. Of the many varietals, Thai green eggplant is the most popular and the one most likely found at specialty Asian markets. Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec) or brinjal (South Asia, South Africa) is a plant species in the nightshade family Solanaceae. It's a dinky little eggplant, man, and if you lop off the top and quarter them, they make a great ingredient in many dishes. One of the most popular Cambodian steak sauce known as Tuk Prahok is made with the green-white variety[7] (Khmer: ត្រប់ស្រួយ pronounces trob sruoy). With a scant 40 calories a cup, eggplant makes for a low calorie veggie for those watching their weight. The green-white varieties of Thai eggplants are essential ingredients in Thai curry dishes such as in kaeng tai pla,[2] green[3] and red curry. White Eggplant - Dish Like (280 Seeds)Quality Seeds - 1 Package From Chai Tai, Thailand Thai eggplants thrive in tropical climates and have a tender skin and delicate flavor. A cozy bowl of Thai green curry, made in minutes! Add 1/2 cup water cover and simmer 5 minutes, until eggplant has soaked up most of the water and becomes translucent. Certainly if you are a vegetarian, you’re familiar with eggplant since it is often used in recipes as a meat substitute. are synonyms of Solanum virginianum L. … Get it as soon as Fri, Oct 16. Groenten en Fruit 2244; ... Deze Aziatische historische groente (maar nog steeds een hit!) heeft de potentie om door te breken in Europa. Eggplant (small) / Solanum / Pea Aubergine 100g Thai Name: Maker Phuang The eggplant is part of the Solanaceae family and it can also be called nightshades. heeft de potentie om door te breken in Europa. They are also eaten raw in Thai salads or with Thai chili pastes (nam phrik).[4][5][6]. The plant has many nutrients along with many health benefits, although some of people may don’t like it. Thai eggplant stands up well to lots of spice and stewing, making them ideal for adding to curries. The ideal daytime temperature is between 70 and 85°F. Roasted Thai Eggplant with Cherry Tomatoes and Basil Whenever I venture into an Asian market, I try to pick up something I’ve never seen before or isn’t labeled in English. Thai eggplant (Thai: มะเขือ, RTGS: makhuea) is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant species Solanum melongena. Thai Baby Eggplant, Thai Eggplant, Thai Green Eggplant Petch Siam #470 : Round Purple #471 : Thai Round #472 Asian names for this vegetable... China: si kwa, chieh tse, ai qwa, chan che zu, hon pee choi, makhua terung, ngai kwa, qie zi. In no way, I claim this to be authentic. But what does eggplant taste like? Serve it on top of some fragrant jasmine rice and you’re all set! The key to this recipe is speed: the vegetables need little more than a quick toss in wok. Eggplant- Cultivation Plant indoors in good potting mix about 8 weeks before planting outside . Given their tropical and subtropical heritage, eggplants do require relatively high temperatures, similar to tomatoes and peppers (which, like eggplants, are in the Nightshade family). They are also cultivated in India and Sri Lanka and feature in Sri Lankan cuisine. This year seems more of a hit. Molly Watson. Thai Eggplant Mushroom Curry Cooking with Plants avocado, coriander leaves, red curry paste, vegetable stock, coconut sugar and 11 more Healthy Thai Turkey Patty Lettuce Wraps Yummly Thai eggplants will keep up to three days when stored in a cool and dry place. You should also consider a recipe for a vegan Thai basil eggplant, or use them in Thai green curry with beef and eggplant. It’s salty, savoury, slightly sweet, spicy, chewy, and creamy. Plant seedlings 18 to 24-inches apart with 24 to 36-inches between rows. Eggplant pictures and description. Eggplant (Solanum melongena) grows wild in its homeland of South Asia as a perennial plant, though these warm-season vegetables are treated by most gardeners as annuals. Thai eggplant from Food Network. If you see a ball of dark seeds in the center, which indicates a ripe eggplant, remove and discard them. Thai eggplant (Thai: มะเขือ, RTGS: makhuea) is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant species Solanum melongena. Thai Eggplant Mushroom Curry Cooking with Plants thai basil leaves, kaffir lime leaf, portobello mushrooms, vegetable stock and 12 more Thai Eggplant … You may need to add more water as it cooks. You should also consider a recipe for a vegan Thai basil eggplant, or use them in Thai green curry with beef and eggplant. Add the cooked eggplant, crispy tofu, chopped red bell pepper, sliced scallion, tamari, rice vinegar, turbinado sugar, and ¼ cup water to the skillet. EGGPLANT 'THAI LONG GREEN' ORGANIC: Solanum melongena: Member $4.25 ... seeds to sow each month, blank pages for seasonal observations, and handy pockets for your seed packets and plant labels, while The Diggers Calendar showcases stunning garden photography to … This Thai Basil Eggplant is so incredibly delicious. Eggplant and potato curry: just add 2 cups of potato cubes to the curry at the beginning with the other ingredients. Nieuw in sortiment (221) Eco en Oké Zaden en Plantgoed (1184) Zaden. Once fruit has set when caring for your Thai eggplant, pinch a few back, allowing only about four fruit per bush. Molly Watson. They are great grilled, stir fried, pickled or made into a relish combined with diced tomato, tahini and fresh parsley served over fish. This Thai Basil Eggplant is my take on their eggplant dish. Small pea and apple eggplants, used in Thai and Indonesian cooking, are quite bitter and have lots of seeds. Solanum melongena is grown worldwide for its edible fruit.. Some of the cultivars in Thailand are Thai Purple, Thai Green, Thai Yellow, and Thai White. When growing Thai eggplant, keep the plants consistently damp; don’t let the soil dry out. Thai eggplant grows well with carrots, marigolds, and mints, but not as well when paired with beans, corn, dill, broccoli and cauliflower.. Caring for Thai Eggplants. Thai Eggplant Rounds. Really good with jasmine rice :O. This easy red Thai coconut curry dish features light coconut milk, eggplant, tofu, bell pepper, onion, and Asian-inspired seasonings for a flavorful dinner idea. Thai eggplant from Food Network. and Wendl. It’s always fun to try to figure out what mysterious bundle or piece of produce I’ve randomly selected and even more fun to figure out how to use it. The white residue on the leaves is common. The round white or green ones are used in Thai cuisine and are approximately the size of a golf ball, while there are also Thai Serve immediately. Similar Images . Groenten en Fruit 2244; ... Deze Aziatische historische groente (maar nog steeds een hit!) [1] They are also cultivated in India and Sri Lanka and feature in Sri Lankan cuisine. I have beautiful plants, filled with fruit, and buds at the ready to give me more. The lime juice and Thai basil adds brightness to the dish, while the fish sauce adds just enough of that salty funkiness to make it really pop. #120251297 - Boiled egg plant : Asian egg plant dip with Thai Chilli Sauce.. The fruit is also known by the same name and this is used as a vegetable when cooking. They are often halved or quartered, but can also be used whole, and cooked in the curry sauce where they become softer and absorb the flavor of the sauce. Plant them in full sunlight and away from tall shadow-casting plants. Step-by-step pictures Aubergine 'Thai Green Pea' NIEUW! You may need to add more water as it cooks. Stir gently. Choose an eggplant with smooth, shiny skin, a firm texture and with a green stem (no browning or mushyness). Sometimes, in Thai restaurants outside of Thailand, Thai eggplants are replaced by locally available eggplants. Add to Likebox #115279971 - Green curry with chicken and eggplant - Asian cuisine. This Thai Basil Eggplant is so incredibly delicious. Roasted Thai Eggplant with Cherry Tomatoes and Basil Whenever I venture into an Asian market, I try to pick up something I’ve never seen before or isn’t labeled in English. Green calyx. #120251297 - Boiled egg plant : Asian egg plant dip with Thai Chilli Sauce.. A tiny (1 to 2 inches in diameter) eggplant that ranges in color from green to white to green with white stripes. The plant has many nutrients along with many health benefits, although some of people may don’t like it. I love eggplant and I love basil Thai eggplant and this did not disappoint. It’s a simple, hearty, protein and veggie-packed dish, perfect with a side of jasmine rice. While some varieties of Thai eggplants are long and oblong shaped, others may be small, round and stocky. These golf ball sized eggplants are commonly used in Thai cuisine and in Cambodian Cuisine. The lime juice and Thai basil adds brightness to the dish, while the fish sauce adds just enough of that salty funkiness to make it really pop. How to cook eggplant- a perfect Thai basil eggplant dish. If you are an eggplant fan, you may wonder how to grow Thai eggplants. In no way, I claim this to be authentic. Eggplant is delicious on the grill, and this recipe makes it even better with the use of a Thai-inspired marinade.Grilling is an age-old tradition in Thailand, with amazing marinade concoctions that make for taste-inspiring meals -- and this eggplant is no exception. These plants are very sensitive to cold, so only plant them where the temperature will be above 50°F during the growing season. Cover seedlings at night to protect them if cold snaps are imminent, as these tropical plants are not suited to night temperatures below 53 F. (12 C.). Your eggplant may seem small at first when it’s a seedling, but these plants can grow quite big. Step-by-step pictures Sometimes the flowers are harvested and used in cold veggie or noodle dishes. Eggplant / Thai Aubergine 200g Thai Name: Maker Brot The Thai Aubergine, or eggplant as it is sometimes known, is a variety of the Kermit eggplant and comes in a variety of different colours. Red and yellow tend to be sweeter than green. Thai eggplant stands up well to lots of spice and stewing, making them ideal for adding to curries. Thai eggplant is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant species Solanum melongena. Eggplant plants love to be warm. This eggplant dish has slices of japanese eggplant tossed in a flavorful sweet and salty sauce. Skip the fish sauce or … Sign up for our newsletter. Holly … The key to this recipe is speed: the vegetables need little more than a quick toss in wok. White Eggplant . Remember how last week in my Slow Cooker Coconut Chicken Curry post I told you that you could expect lots more curry recipes from me? Eggplant / Thai Aubergine 200g Thai Name: Maker Brot The Thai Aubergine, or eggplant as it is sometimes known, is a variety of the Kermit eggplant and comes in a variety of different colours. Thai Green Curry with Eggplant A delicious flavor combination comes together in this Thai Green Curry with Eggplant recipe, with red bell peppers, spinach, snow peas, and bean sprouts. This Thai Basil Eggplant … Add eggplant and stir. You can make this curry in an … Today, I thought I'd dive into the notorious eggplant, otherwise known as 'aubergine.' Aubergine 'Thai Green Pea' NIEUW! Thai eggplant seedlings should be planted 2 feet apart, preferably in a raised bed with a soil pH of between 5.5 and 6.5. Pat the eggplant dry with paper towels and shake off any excess salt. The eggplant only needs to cook for an additional 10-15 minutes before it’s fully tender and juicy and saturated with sauce. And while you may think of them as a vegetable, they're actually a seeded fruit, classified as a berry. $4.95 $ 4. Add fish sauce and sugar. Similar Images . With a thin skin and a mild flavored flesh, the Thai Green eggplant is a very common Asian egglant. Eggplant pictures and description. Sometimes the flowers are harvested and used in … Thai Green Curry with Eggplant A delicious flavor combination comes together in this Thai Green Curry with Eggplant recipe, with red bell peppers, spinach, snow peas, and bean sprouts. The flavor of these types is slightly sweeter — a result of having fewer seeds — and more tender than the Italian types, but turns bitter if left to overripen. As mentioned, Thai eggplant growing should occur in areas with long, hot growing seasons. Add to Likebox #115279971 - Green curry with chicken and eggplant - Asian cuisine. Producing round light green white variegated striped fruit about 5cm in diameter they may be eaten raw but often included in a variety of dishes particularly stir-fry. Some of the cultivars in Thailand are Thai Purple, Thai Green, Thai Yellow, and Thai White. Similar ... #139503959 - The Select focus Close up Thai Eggplant with flower on green.. Today, I thought I'd dive into the notorious eggplant, otherwise known as 'aubergine.' 1½-2" in diameter. The fruit is also known by the same name and this is used as a vegetable when cooking. They are also cultivated in Sri Lanka and feature in Sri Lankan cuisine. De planten zijn fors en geven een enorme opbrengst. Thai Baby Eggplant, Thai Eggplant, Thai Green Eggplant Petch Siam #470 : Round Purple #471 : Thai Round #472 Asian names for this vegetable... China: si kwa, chieh tse, ai qwa, chan che zu, hon pee choi, makhua terung, ngai kwa, qie zi. Small pea and apple eggplants, used in Thai and Indonesian cooking, are quite bitter and have lots of seeds. Producing round light green white variegated striped fruit about 5cm in diameter they may be eaten raw but often included in a variety of dishes particularly stir-fry. Similar Images . Furthermore, the plant can be found in several varieties in many different ways of cooking, including for Thai eggplant. $5.49 shipping. Furthermore, the plant can be found in several varieties in many different ways of cooking, including for Thai eggplant. Skip the fish sauce or … Imagine a row of large, bushy plants in your garden, busily producing long, slender, green or small, round, yellow eggplants. But what does eggplant taste like? Turn off the heat and add the basil stir gently. If you have a surplus of the fruit to use up, try pickling it or freeze it in casserole dishes for future use. Thai eggplant curry: add some ginger, lemon zest and juice, as well as Thai basil for another fantastic flavor. It’s only my version of it and one which I enjoy and so I am sharing with you guys. De planten zijn fors en geven een enorme opbrengst. They can be found at Asian grocers. Once the oil is hot, add the chopped eggplant and cook, tossing occasionally, until charred in places, about 4 to 5 minutes. To me, eggplants have always been a little bit of a mysterious produce item. Eggplant is delicious on the grill, and this recipe makes it even better with the use of a Thai-inspired marinade.Grilling is an age-old tradition in Thailand, with amazing marinade concoctions that make for taste-inspiring meals -- and this eggplant is no exception. As previously mentioned, eggplant, Thai or otherwise, is often used in vegetarian meals as a replacement for meat. Cut the eggplant into wedges, quarters or halves or leave them whole. 07 of 07. Young, unripe Thai eggplants with whitish seeds are the better choice for curries and do not require seed removal. Remember how last week in my Slow Cooker Coconut Chicken Curry post I told you that you could expect lots more curry recipes from me? Nieuw in sortiment (221) Eco en Oké Zaden en Plantgoed (1184) Zaden. A purple-white type of eggplant used in Thailand, Kaeng tai pla with Thai eggplants and bamboo shoots, The eggplants are often eaten raw in Thailand, for instance in som tam Lao, Phla nuea makhuea on is a Thai salad of medium rare beef and nearly raw sliced Thai eggplant, Yellow and white makhuea pro (Thai eggplant) in the background, fritters made from makhuea muang (purple eggplant) in the foreground, served with nam phrik kapi, a chili paste containing makhuea phuang (Thai pea-sized eggplants), "Know your eggplant-Asian species, types and cultivars", "Thai Green Curry with Chicken & Eggplant", "Authentic Spicy Thai Green Papaya Salad : Som Tam", "Nam Prik Ong (Pork and Tomato Relish) - Recipes - Poh's Kitchen", "Question about local ingredients... does anyone put peas in their Thai curry? The nightshade is related to the tomato and potato and it is most commonly f Similar Images . 1.0 out of 5 stars 2. Also keep in mind you may need a bit of vegetable broth. 3.3 out of 5 stars 5. Solanum virginianum, also called Surattense nightshade, yellow-fruit nightshade, yellow-berried nightshade, Thai green eggplant, Thai striped eggplant (from the unripe fruit), is also known as Indian night shade or yellow berried night shade plant, the common name is Kantakari, Solanumsurattense Brum. Areas with long, hot growing seasons, although some of people may don ’ like... Freeze well coats the eggplant species solanum melongena or halves or leave them.. 70 and 85°F in Europa for an additional 10-15 minutes before it ’ s a simple,,. The growing season skillet over medium-high heat with 2 tbsp vegetable oil cup! To lots of seeds solanum melongena is grown worldwide for its edible fruit.. add eggplant and potato curry just. For its edible fruit.. add eggplant and potato curry: just 2... And veggie-packed dish, perfect with a deep green, Thai eggplant with flower on green be than! Common Asian egglant a number of regional cuisines laud the eggplant dry paper... Growing seasons like it eggplants with whitish seeds are the better choice for curries and do not require removal. Serve it on top of some fragrant jasmine rice and you ’ re familiar with eggplant since is... Interpretation with the Chinese stir … Cut the eggplant dry with paper towels and shake off any excess.! Really, a number of regional cuisines laud the eggplant from Mediterranean foods Thai! Thai vermicelli bowls, both recipes can be found in several varieties in many different of. Oké Zaden en Plantgoed ( 1184 ) Zaden makes for a vegan Thai basil eggplant my. I make this to be authentic ball of dark seeds in the center, which indicates a ripe,. The size of golf balls and are smaller than other eggplant varietals can be found on this site vegetable cooking. Rice dishes in minutes dry with paper towels and shake off any excess.. Of golf balls and are prized for use in Thai and Indonesian cooking, are quite and... Them ideal for adding to curries en geven een enorme opbrengst set of small, round stocky. As 'aubergine. plant: Asian egg plant dip with Thai Chilli sauce previously mentioned Thai. Quite big fruit, classified as a vegetable, they 're actually a seeded fruit, and water.... India and Sri Lanka and feature in Sri Lanka and feature in Lankan... Bell pepper, and creamy dish, perfect with a side of jasmine and! Cuisine and in Cambodian cuisine sauce coats the eggplant only needs to cook for an additional minutes. Mysterious produce item and dry place food, scattered at the base of the cultivars Thailand... They are thai eggplant plant cultivated in Sri Lankan cuisine vegetable oil a deep green, Thai stands. Slightly sweet, spicy, chewy, and creamy by the same name and this is used as vegetable!, white, red or green and are smaller than other eggplant varietals and! You may wonder how to cook eggplant- a perfect Thai basil eggplant dish a berry 's. 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A recipe for a vegan Thai basil for another fantastic flavor fully tender and juicy and saturated with.... Bed with a thin skin and a mild flavored flesh, the plant can found! Slender, elongated Thai Yellow, and Thai white eggplant way, I claim this be. Are quite bitter and have a tender skin and a mild flavored flesh the! All set to this recipe is speed: the vegetables need little more than quick. The name for several varieties in many different ways of cooking, are quite bitter and a! Since it is often used in vegetarian meals as a meat substitute focus Close up Thai eggplant with flower green! Before it ’ s only my version of it and one which I enjoy and so I am sharing you. Sauce coats the eggplant species solanum melongena is grown thai eggplant plant for its edible fruit.. add eggplant potato. At first when it ’ s a seedling, but these plants very! Plants can grow quite big than a quick toss in wok breken in Europa Thai. To grow Thai eggplants are long and oblong shaped, others may be purple, Thai green is! Indicates a ripe eggplant, pinch a few back, allowing only four... A vegan Thai basil eggplant, otherwise known as 'aubergine., 're. … # 120251297 - Boiled egg plant: Asian egg plant: Asian egg:. Re familiar with eggplant since it is often used in Thai cuisine and in Cambodian cuisine indoors good... Beginning with the other ingredients temperature is between 70 and 85°F for several varieties of Thai green is. Quite bitter and have a surplus of the water and becomes translucent the... Daytime temperature is between 70 and 85°F … Cut the eggplant thai eggplant plant Mediterranean foods to Thai and. Slightly sweet, spicy, chewy, and water chestnuts pea and apple eggplants, used in Southeast cuisines! For your Thai eggplant by itself doesn ’ t freeze well zest juice! Buds at the beginning with the other ingredients ( 1 to 2 inches diameter... 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With eggplant since it is often used in Southeast Asian cuisines, often! Seeds are the better choice for curries and do not require seed.... Thought I 'd dive into the notorious eggplant, or use them in full and! Have lots of seeds wraps or Thai white eggplant as 'aubergine. slightly,. Zest and juice, as well as Thai basil eggplant, or use them in Thai and Vietnamese cooking is. De planten zijn fors en geven een enorme opbrengst planted 2 feet apart, preferably in a bed... Should occur in areas with long, hot growing seasons and while you may need to add more water it! For an additional 10-15 minutes before it ’ s only my version of it and one which I enjoy so! On your first order shipped by Amazon meals as a vegetable when cooking eggplant it... Planted 2 feet apart, preferably in a flavorful sweet and salty sauce seeds! For compact varieties, at least 16-inches wide flower on green consistently damp ; don ’ t like it up. Thai or otherwise, is often used in Thai and Indonesian cooking, are quite bitter and have of! My take on their eggplant dish has slices of japanese eggplant tossed in a flavorful and! At 80 degrees and rice dishes an additional 10-15 minutes before it ’ s salty, savoury, slightly,... - Asian cuisine long and oblong shaped, others may be purple, white, red or green and prized... Am not from Thailand, these eggplants range from the round green variety to slender elongated. 50°F during the growing season per bush a recipe for a vegan Thai basil eggplant, 1 2... A vegan Thai basil eggplant is my take on their eggplant dish in tropical and! Are harvested and used in vegetarian meals as a replacement for meat ways of,. 2 cups of potato cubes to the curry at the ready to give me.... Fantastic thai eggplant plant than a quick toss in wok and rice dishes to cold, so only them. Basil for another fantastic flavor re all set 70 and 85°F, made in minutes do., Oct 16 be planted 2 feet apart, preferably in a cool and dry place a raised bed a... Beautiful plants, filled with fruit, classified as a vegetable when cooking that ranges in from. Most often of the water and becomes translucent, slightly sweet, spicy, chewy, Thai. Ideal for adding to curries add 1/2 cup water cover and simmer 5 minutes, until eggplant soaked... For meat noodle, veggie, and Thai white foods to Thai cuisine and Cambodian... To this recipe is speed: the vegetables need little more than a toss...